Besan Burfi is a popular Indian sweet made with gram flour, ghee and flavored with cardamom only if required. This homemade recipe for besan burfi us very easy to make and it requires very basic ingredients.
Video Recipe:
Now how to make besan burfi, here are the ingredients and instructions below -
INGREDIENTS
● Ghee 250gm
● Besan 500gm/ 1⁄2kg
● Sugar 400gm
● Water 1⁄2 cup
● Food colouring ( pinch )
● Dry fruits
INSTRUCTIONS
1. Firstly, add ghee (250gm) in a pan/ kadhai.
2. Let it simmer, then add besan (500gm) to it.
3. Mix well on low flame till the mixture turns into a paste (batter).
4. In another utensil add sugar (400gm) and 1⁄2 cup water.
5. Let the sugar dissolve into water.
6. Afterwards, add a pinch of food colouring.
7. Add the chashni (sugar syrup) into the batter.
8. Mix well
9. At last add the batter into a trey and add some dry fruits to garnish.
10. Let it cool down.
11. Finally, cut it into pieces.